Description
Vedrenne has been making its liqueurs and syrups since 1923 in Nuits St Georges at the heart of Burgundy. Their syrups are made from pure sugar, prepared in accordance with the traditional method, exclusively with saccharose. concentrates to create a truly outstanding range of syrups.
Enjoy the perpetual summer scent of freshly cut basil with Vedrenne Basil Syrup. Fresh and aromatic, delicious long, fresh basil flavour with minty notes.
Great for alcohol-free cocktails, sorbets or ice cream.
